Description
Devil’s Cake is made of chocolate shell, milk or semi-sweet Callebaut, filled with chocolate cake and ganache.
Chocolate shell – Milk or semi-sweet Callebaut.
Sizes – 150g – 200g – 250g
Additional Information
- Contain gluten
- Nuts-free
$25.00
Out of stock
Devil’s Cake is made of chocolate shell, milk or semi-sweet Callebaut, filled with chocolate cake and ganache.
Chocolate shell – Milk or semi-sweet Callebaut.
Sizes – 150g – 200g – 250g
Additional Information
© 2023 Lets Bake.